Presented by Robert J. Iio Personal Real Estate Corporation — Team 110 RE/MAX Real Estate (Kamloops).
Approx. five acres cleared up top, could have cows, horses. Grainery on property; pond up there. Dog pen. Corral - still has posts just needs some board replacement. Cleared five acres has treated posts -> needs the electric fencing put back up. Beautiful yard, conveniently located in great community of Salmon Valley, fire department nearby. (id:61048)
| MLS® Number | R3145251 |
| Property Type | Single Family |
| Storage Type | Storage |
| Bathroom Total | 2 |
| Bedrooms Total | 4 |
| Appliances | Washer/dryer Combo, Refrigerator, Stove |
| Basement Type | Full |
| Constructed Date | 1967 |
| Construction Style Attachment | Detached |
| Fixture | Drapes/window Coverings |
| Foundation Type | Concrete Perimeter |
| Heating Fuel | Propane |
| Heating Type | Forced Air |
| Roof Material | Asphalt Shingle |
| Roof Style | Conventional |
| Stories Total | 2 |
| Size Interior | 2,387 Sqft |
| Total Finished Area | 2387 Sqft |
| Type | House |
| Utility Water | Drilled Well |
| Garage | 2 |
| Acreage | Yes |
| Size Irregular | 12.9 |
| Size Total | 12.9 Ac |
| Size Total Text | 12.9 Ac |
| Level | Type | Length | Width | Dimensions |
|---|---|---|---|---|
| Basement | Laundry Room | 11 ft ,1 in | 12 ft | 11 ft ,1 in x 12 ft |
| Basement | Recreational, Games Room | 13 ft | 27 ft | 13 ft x 27 ft |
| Basement | Cold Room | 8 ft ,1 in | 10 ft | 8 ft ,1 in x 10 ft |
| Basement | Bedroom 4 | 11 ft ,1 in | 13 ft | 11 ft ,1 in x 13 ft |
| Main Level | Kitchen | 13 ft ,1 in | 13 ft | 13 ft ,1 in x 13 ft |
| Main Level | Living Room | 22 ft | 13 ft | 22 ft x 13 ft |
| Main Level | Primary Bedroom | 10 ft | 13 ft | 10 ft x 13 ft |
| Main Level | Bedroom 2 | 9 ft | 9 ft | 9 ft x 9 ft |
| Main Level | Bedroom 3 | 9 ft | 13 ft | 9 ft x 13 ft |
| Main Level | Enclosed Porch | 9 ft | 21 ft ,1 in | 9 ft x 21 ft ,1 in |
https://www.realtor.ca/real-estate/30020750/21565-hart-highway-prince-george
Contact us for more information
Leah Mayer
(250) 645-5055
(250) 563-1820